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Cook Eat Live Happy with Priscila

Priscila Stuart
Montreal, QC, Canada

Hi there! I'm a cooking teacher, recipe developer & food blogger from Montreal, Canada. My culinary education began before I was old enough to go to school, in my grandmothers' kitchens. They taught me so much about ingredients and how to transform them into delicious meals. I later went on to work in restaurants and even worked as a menu consultant. But my real passion is connecting with others in the kitchen!

My food philosophy is simple:

1. KNOW YOUR INGREDIENTS; where they come from, if they're in season and how to use them.

2.CHOOSE FRESH OVER PROCESSED, and local whenever possible.

3.HAVE FUN IN THE KITCHEN because the food always tastes better!

I believe everyone  can cook intuitively, sustainably and with confidence if these three principals are followed. That's why I'm passionate about sharing food knowledge and I hope you enjoy my tips & tricks in class. Please reach out if you have any questions or comments. My vision is to create a community of foodies that #CookEatLiveHappy together!

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